MamaMi Vietnamese Menu (Update 2025)
MamaMi Vietnamese offers a delectable Vietnamese cuisine experience in Williamstown, NJ. Renowned for their flavorful pho and refreshing spring rolls, this restaurant has garnered rave reviews from customers. The filet mignon pho is a standout dish that delivers a warm hug of flavors, while the shrimp fried rice and mamami vermicelli offer a delightful explosion of taste. The Vietnamese iced coffee is a must-have, perfectly complementing the dishes. The ambiance is modern and inviting, providing a cozy dining atmosphere. With a wide range of options like grilled pork banh mi, seafood pho, and grilled chicken broken rice, MamaMi Vietnamese caters to every palate. Friendly service and high-quality ingredients further elevate the dining experience. A hidden gem in South Jersey, MamaMi Vietnamese is a must-visit for Vietnamese food enthusiasts.
Appetizers
Fresh Spring Rolls Appetizer
Goi cuon pieces. Wrapped with clear rice paper and peanut sauce on the side.
Fried Egg Rolls Appetizer
Cha gio pieces.
Fried Wonton Or Dumpling Appetizer
Shrimp and pork pieces.
Fried Shrimp Rolls Appetizer
Tom cuon chien pieces.
Mama Mi Special Wings Appetizer
Canh ga chien nuoc mam pieces. Sweet and spicy.
Mama Mi Wings
Canh ga chua ngot pieces. Sweet and sour.
Wonton Soup Appetizer
pieces wontons. Shrimp and pork wonton with pork broth.
Steamed Wonton Or Dumpling Appetizer
pieces.
Fried Tofu Appetizer
Fried tofu cubes, lightly battered and served with a sweet and sour dipping sauce.
Fried Combo
Mixed Fried Dumplings (Chicken, Veggie & Pork) ( pieces) + Fried Shrimp Rolls ( pieces)
Banh Mi
Vietnamese hoagies, pate and pork bologna, grilled pork, grilled beef, or grilled chicken.
Banh Mi
Pho
Pho Vegetables
Pho rau cu, carrot, dykon, mushroom, Chinese date, bok choy, and broccoli.
Pho Mignon
Pho tai mignon. Rare steak.
Pho Meatballs
Pho bo vien.
Mama Mi Special Pho
Pho bac biet. Beef tripe, mignon, brisket, flanks, beef ball, and tendon.
Pho Chicken
Pho ga.
Pho Steamed Shrimp
Steamed shrimp in aromatic pho beef broth, available in large or regular sizes.
Pho Grilled Shrimp
Grilled shrimp served atop rice noodles in a savory beef broth, garnished with scallions, cilantro, and onions.
Pho Flank
Vietnamese pho with tender flank slices. Options for large or regular size.
Pho Brisket
Tender brisket slices in aromatic broth with rice noodles. Options include large or regular size.
Pho Plain
Vietnamese rice noodle soup, choice of large or regular.
Pho Seafood
Vietnamese Pho with seafood mix (squid, fish, shrimp and fish ball) and beef broth. available in large or regular size.
Pho Grilled Chicken
Pho ga nuong.
Pho Grilled Pork
Vietnamese pho with grilled pork. Available in large or regular sizes.
Seafood Fried Rice
Com chien hai san. With Shrimp, Fish balls, Squids. Contains scallion, onion and cilantro.
Chicken Fried Rice
Com chien ga. Contains scallion, onion and cilantro.
Beef Fried Rice
Com chien bo. Contains scallion, onion and cilantro.
Shrimp Fried Rice
Com chien tom. Contains scallion, onion and cilantro.
Pork Fried Rice
Com chien thit heo. Contains scallion, onion and cilantro.
Tofu Fried Rice
Com chien dau hu. Veggies and fried tofu. Contains scallion, onion and cilantro.
Fried Rice
Vermicelli
Hue Style Vermicelli
Bun bo hue.
Crab Paste Vermicelli
Bun rieu.
Dry Rice Noodles Bowl
Bun Kho. Grilled meats with a shrimp and pork fried egg roll. Topped with scallions oil and crushed peanuts.
Mama Mi Vermicelli
Grilled pork, grilled chicken, shrimps, and a shrimp and pork fried egg roll. Topped with scallions oil and crushed peanuts.
Water Spinach Crab Vermicelli
Canh bun.
Grilled Pork Platter
Com thit nuong.
Grilled Pork Chop Platter
Com suon nuong.
Grilled Chicken Platter
Com ga nuong.
Grilled Shrimps Platter
Com tom nuong.
Grilled Beef Platter
Com bo nuong.
Mama Mi Special Broken Rice Platter
Grilled pork chop, shredded pork, steamed egg meatloaf, and fried egg.
Tofu Rice Platter
Fried tofu served over broken rice, accompanied by sliced cucumbers, tomatoes, and a light homemade fish sauce dressing.
Broken Rice Platter
Mama Mi Chef's Special
Hu Tiu Nam Vang Special
Spare rib, pork slices, quail egg, and shrimp.
Wonton Noodles Soup Special
Mi hoanh thanh. Shrimp and pork wontons, egg noodles with pork broth.
Sauteed Diced Beef With Rice
Com bo luc lac.
Beef Stew Soup
Bo Kho. Made with flank and tendon beef, carrot, lemongrass and aromatic spices in our special beef broth.
Thai Style Noodle Soup
Bun Thai. Vermicelli, mignon, seafoods (fish ball, swai fish, shrimp, clams, scallop muscle and squid), water spinach, mushroom in our special hot and sour broth.
Goat Noodle Soup
Mi De. The broth is marinated in fermented bean curb, special herbal, goat meat with egg noodles.
Fermented Fish Noodle Soup
Bun Mam
Hot Chili Oil Sate
Hot chili oil sate is a Vietnamese side dish made with a spicy blend of chili oil infused with aromatic spices, typically used as a condiment or dipping sauce.
Veggies For Pho
Bean sprouts, jalapenos, basil, lime, hoisin, and sriracha sauce.
Vinegar Onion
Sliced onions marinated in vinegar, a classic accompaniment enhancing flavors.
Pho Noodles
Side order of traditional Vietnamese flat rice noodles, served without broth.
Pho Broth
A side of traditional Vietnamese pho broth, simmered with spices and aromatics for a rich and savory flavor.
Tendon
Connective tissue.
Mignon
Tender slices of filet mignon, typically served as a high-quality beef addition to complement the main dish.
Flank
Side order of beef flank, typically includes tender slices of beef flank prepared in a traditional Vietnamese style.
Brisket
Slow-cooked, tender brisket with a rich, smoky flavor.
Beef Ball
Ground beef formed into balls, typically served as a protein-rich addition to various dishes.
Beef Tripe
Beef tripe, typically simmered until tender, often featured in Vietnamese dishes for its unique texture.
Grilled Shrimp
pieces.
Steamed Shrimp
pieces.
Grilled Chicken
Juicy, perfectly grilled chicken with a hint of herbs and spices.
Grilled Pork
Grilled pork, often marinated and cooked to bring out its natural flavors, typically accompanied by a selection of vegetables.
Grilled Pork Chop
piece.
Fried Tofu
Perfectly golden and crunchy on the outside, soft on the inside.
Steamed Bok Choy
Steamed bok choy, gently prepared, typically includes a light seasoning to enhance its natural flavors.
Steamed Broccoli
Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors
White Rice
Light and fluffy white rice.
Steamed Bok Choy And Broccoli
Steamed bok choy and broccoli, typically includes a light seasoning to enhance the natural flavors of the vegetables.
Egg Noodles
Steamed yellow egg noodles, made from egg and wheat flour, offering a simple yet classic side dish.
Bun Bo Hue Noodle
Steamed Chicken
Steamed chicken served with a light garnish, typically includes a delicate mix of herbs and spices to enhance the natural flavors.
Udon Noodle
Sauted udon noodles with shiitake mushrooms, Vietnamese vegan "ham," imitation shrimp, tofu, carrots, and broccoli.
Side
Drinks and Desserts
Soda
Soda options include Coca-Cola, Diet Coke, Orange Fanta, Sprite, Ginger Ale, and Dr Pepper.
Tea
Thai Ice Tea
Tra Thai.
Young Coconut
Nuoc dua tuoi.
Vietnamese Coffee
Ca phe.
Logan Sweet Tea
Nhan nhuc.